Department

Mexican cuisine
A delicious fusion of English and Mexican flavors, featuring beer-battered lake trout in warm tortillas with refreshing accompaniments, perfect for outdoor meals.
Beer-Battered Lake Trout Tacos
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Experience the authentic taste of Mexico's Baja region with this Puerto Nuevo Baja Style Fried Lobster.
Puerto Nuevo Baja Style Fried Lobster
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A celebration of coastal Mexican cuisine, this recipe features grilled and fresh oysters prepared with vibrant flavors and spices from Baja California.
Baja California Oysters
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Experience the unique flavors of Baja California Sur with Tatemadas de Loreto, where chocolate clams are roasted under hot beach gravel for a coastal Mexican delicacy.
Tatemadas de Loreto Chocolate Clams
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Experience the vibrant flavors of Baja California with this refreshing Zucchini Carpaccio, blending Mexican, Mediterranean, and Oriental culinary influences.
Baja Zucchini Carpaccio
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A delightful fusion of Baja Med cuisine with vibrant flavors, featuring garden greens, green garlic mojo, arbol salsa, and crumbled Mexican cheese wrapped in warm corn tortillas.
Baja Med Vegetarian Tacos
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